5.Ědd sweetener to taste (if desired).If you have a steamer, you can steam together 4-5 oz of cold milk or alt milk until the desired temperature, add to the Matcha paste, and serve. Use an electric hand frother to create foam. Aiyas Matcha Zen Cafe Blend is a sweet delicate mixture of Aiyas granite-ground Japanese Matcha green tea and pure cane sugar to create rich cold smoothies. 3.Ědd 6 oz of warm or hot milk (dairy or non-dairy) and mix until incorporated. Aiyas Pre-Mix contains pure Matcha green tea powder and is only slightly sweetened with pure cane sugar, making it easy to create delicious green tea.Sieve aiya Matcha into a bowl, add the water and whisk with a bamboo whisk (Chasen) (you can also use a milk frother). CALORIES: 154 kcal: FAT: 7 g: CARBOHYDRATES: 14 g: PROTEIN: 8 g: PREPARATION. Mix a small amount of hot water (about 1 Tbsp) into the Matcha using the back of a spoon or a Matcha whisk, making a smooth paste without any lumps. 4 tsp: Beginner’s Matcha Izumi by aiya THE TEA: 200 ml. Sift ½ tsp of Aiya Culinary Grade Matcha into an 8 oz latte mug. If you have a steamer, you can also steam together 4-5 oz of cold milk or alt milk until the desired temperature - the drink should be hot to the touch but not too hot that you burn yourself. Matcha Smoothie: Add contents of 1 packet, 6-8 oz of a dairy or non-dairy milk, and a scoop of ice to a blender. Matcha Latte: Mix contents of 1 packet in 6 oz of a dairy or non-dairy hot or cold milk. Mix a small amount of hot water (about 1 Tbsp) into the Matcha using the back of a spoon. Featuring an easy-tear film, Aiya Sweetened Matcha To Go packets are the perfect option for those on-the-go. Stir until incorporated, and use an electric hand frother to create foam. Sift tsp of Aiya Culinary Grade Matcha into an 8 oz latte mug. 1.Ědd 1 Sweetened Matcha To Go Stick (or 1 Tbsp of Matcha Zen Café Blend) to 6 oz of hot or warm milk (either dairy or non-dairy).
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